Imagine a chef trained in one of the best Palace of Paris and by 14 Michelin-starred chefs in the purest French gastronomic tradition. This chef has also travelled through 4 continents to discover world’s products and cuisines. Now, imagine this chef in your very own kitchen, cooking for you and your guests.
My name is Eva Andres and I am this chef, your chef!
Whether it is a 2 or 100 people’s meal, adults or kids, an anniversary or an evening with friends, I will create for you a made to measure menu. Based in Asheville, NC and Atlanta, GA (USA), I am available everywhere around the planet for you. I am flexible and will meet your needs whether it is about the location, the time or the number of guests (ex: date dinner, need of a chef for an entire week on vacation, etc…).
Your menu will be made to measure following your taste, your diet restrictions and the seasonality. All of your menu will be made from scratch in your kitchen and, if you fancy, you can watch me make your dinner or even get involved in the cooking for those few tips and secrets: I will have an apron ready for you!
I BUY the groceries, COOK, SERVE and CLEAN !
Hourly rate: $30 for every worked hour (included the time of groceries).
- I buy the ingredients for you so you do not have to waste time buying the groceries and I assure you the best quality as well as a premium freshness of the products.
- Travel, ingredients and parking are at your cost.
- Bank holidays and seasonal booking (Easter, Christmas, Boxing day, New year’s eve, etc…) my hourly rate is $50/h.